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ALL DAY BREAKFAST

TOAST SELECTION                          6

Two Slices of Single Origin White Sourdough, Pumpkin 5 Seed Sourdough Burleigh Baker Light Rye

GLUTEN FREE 7

With a Choice of 1 of the following Strawberry or Raspberry Jam, Peanut Butter, Vegemite, Honey, Nutella or Marmalade   Each Extra Condiment 1

ACAI BOWL                          15

Topped with House Made Granola, Fresh Fruit, Chia and Raw Cacao  (GFO/V)

Add Coyo Yoghurt     1    add Raw Protein Shot 1

FREE RANGE EGGS WITH TOAST        10.5

Thick Rustic Single Origin Sour Dough (white) Toast with 2 Free Range Eggs Served Just How You Like Them With a Side Of House Relish. (GFO)
ADD SOME EXTRAS TO CREATE YOUR IDEAL BREAKFAST 

MORNING SALAD   16.5

Warm Roasted Baby Carrots, Beets & Butternut Pumpkin. Served on a Kale, Baby Leaf, Pearl Couscous & Quinoa Salad. Topped with 2 Free Range Poached Eggs, Dukkah & Zesty Chimichurri     (GFO/V)

THE KITCHEN SINK 24

Almost Everything Except the Kitchen Sink. Double Smoked Short Cut Bacon, Mild Chorizo Sausage, A Mini Pan of Savory Mince, Potato Croquett, Grilled Tomato, 2 Free Range Poached Eggs & Toasted Baguette (GFO)

RUSTIC AVO  16.5

Fresh Avocado Crushed with Lemon & House Marinated Feta served on Pumpkin Five Seed Toast, with Balsamic Glaze & Sea Salt Flakes (GFO/V)                                                                    

Add Poached Egg 2.5

Add Bacon 5

Add Smoked Trout (hot) or Smoked Salmon (cold)5.5

THE DBK BENNY BAGEL 

Free Range Poached Eggs on a Toasted Rye Bagel w/ Fresh baby Spinach DBK’s House Hollandaise  with Your Choice

of The Following

Hot Smoked Trout or Cold Salmon18.5

Free Range Bacon or Ham Off the Bone 17

Mushrooms & Spinach17

 

 

ONION BAGEL WITH CREAM CHEESE                             8

Onion Bagel w/ hand whipped Cream Cheese Add Avo 3    Add smoked Salmon 5.5    Add Bacon  5

SPRING PANNA COTTA                  16.9

Panna Cotta Served Over House Made Granola, Lashings of Co Yo Yoghurt, Honeycomb & Seasonal Fruits,  (V) See weekly specials for this week flavour

BACON AND EGG MILK BUN 12

Double Smoked Bacon, Soft Free Range Egg Sunny Side Up, Baby Leaves, Tasty Jack Cheddar Cheese, house made Tomato Relish, Aioli on a Soft Milk Bun. (GFO)

CHILLI CHORIZO SCRAMBLE18.5

Spanish Style Chorizo Tossed Through Fluffy Free Range Chipolte Scrambled Eggs. served on Toasted Sourdough & Topped with Crispy Confit Kipfler Potato Chips & Blistered Truss Cherry Tomato’s

DBK SAVORY MINCE                                                17.5

Chefs Savory Style Mild-Medium Spiced Beef Mince, Tossed with sweet Corn served on Single Origin Sourdough Toast, with  Confit Kipfler Potato Shards Topped with 2 Free Range Poached Eggs & Buttered Peas  (GFO)

BUBBLE & SQUEAK19

Potato Mash, Sugar Loaf Cabbage, Peas, Onion & Garlic Bubble & Squeak Grilled on a Hot Plate, Topped with 2 Free Range Poached Eggs. A Slab of Thick Cut Free Range bacon. Topped with  Semi Dried  TomatoHollandaise & Toasted Crusty Burleigh Baker Baguette

ZUCCHINI & CORN FRITTERS18.5

Two House Made Zucchini & Corn Fritters. Served on a Bed of Crisp Rocket Leaves. Topped with Two Free Range Poached Eggs, Cottage Cheese & Chipotle Jam. Finished with Tomato Brunoise, Olive Oil & Kale Crisps (V)

SIDES   

Hot House Cured Trout or Smoked Salmon (cold) 5.5

Free Range Bacon, Leg Ham, House Marinated Feta, Halloumi Grilled Chorizito 5

 

Roasted Tomato, Avocado, Wilted Spinach, Mushrooms Potato Croquette, Bean Ragout, Gluten Free Bread3.5

1 Extra Egg, fried or poached 2.5

Hollandaise 2

House relish or Aioli. BBQ or Tomato Sauce1.5

For our fresh Daily salads, Sweet & Raw treats
check out our deli display.


LUNCH

BURRATA SALAD                                                          17

Fresh Mozzarella Burrata, Heirloom Tomato’s, Cucumber, Blistered Capers, Shaved Radish & Fresh Basil, Topped With Italian Olive Oil, Balsamic Glaze & Toasted Crusty Baguette to Soak it All Up

RAINBOW BOWL18.5

Smoked Ocean Trout, Cucumber, Edamame, Avocado, Pickled Ginger, Red Cabbage, Shaved Radish, Micro Herbs, Fresh Chilli on top of Ponzu Dressed Steamed Red Rice With Wasabi Kewpie

DBK CAESAR      17                

Crisp Cos Lettuce, Grilled Buttermilk Chicken, Free Range Bacon, Parmesan Crumb, House Dressing, Baguette Crouton Topped with A Free Range Poached Egg & Fresh Shaved Parmesan

Add Avo  3               Add Extra Poached Egg    2.5

EXTRAS

Bowl of Rustic Fries, served with Aioli  7
Side of Fries served with Aioli 4

 

OPEN STEAK SANDWICH 18

Grilled Tender Prime Rib Fillet Steak served on Toasted High-Top Single Origin Sourdough. Filled With Oak Lettuce, Seared Onions, Smoky Free Range Bacon, Fried Free-Range Egg & Swiss Cheese, Horse Radish Aioli & Golden Crispy Fries on the Side.

Add Avo   3

SOUTHERN FRIED CHICKEN BURGER18

Chefs Southern Fried Butter Milk Chicken Breast, Served on a Soft Milk Bun With Jack Cheese, Avocado, Double Smoked Bacon & Smokey BBQ Aioli. Served with Golden Potato Fries.

DOUBLE BARREL BEEF BURGER 16

Fresh Ground Free Range Beef Patty  Seasoned in House Grilled. Served W/ Tomato Relish, Oak Lettuce, Spicy Sweet   Pickles, Fried Double Brie Cheese & Smokey BBQ Aioli. Served on a Soft Toasted Milk Bun with a side of Rustic Fries               & Aioli

DBK BLT 12.9

Double Smoked Bacon Rashes, Fresh Sliced Tomato, Oak Lettuce & Aioli, Between Two Slices of Toasted Single Origin Sourdough


KIDS MENU

 *12 YEARS AND UNDER

1 Free range egg any style on Toasted Sourdough 7

Bacon on Toasted Sourdough       7

Bacon & 1 Free Range Egg any style on Toasted 9

Sour Dough

 

 

Pancake w/ Vanilla ice-cream, maple syrup 8.5

Ham & Cheese Toastie 8

 


BEVERAGES

COLD PRESS JUICES by the Cleanse Kitchen  8.0

DAILY GREENS – Apple, Cucumber, Spinach, Cos, Celery, Mint, Lemon & Lime

GLOW – Watermelon, Cucumber,Red Apple,Lime, Ginger

SUNRISE – Ruby Grapefruit, Orange, Pineapple,Ginger, Turmeric

 

MILKSHAKES 6.0

 Chocolate, Vanilla, Caramel, Espresso, Strawberry     Kids4

ICED LATTE/ICED CHOCOLATE 6.5

SMOOTHIES

MANGO VANILLA mango, Greek natural yoghurt, vanilla + milk 8

BANANAMANIA banana, honey, milk + ice cream 8

ACAI  Super berry Acai, Banana, Mango & Apple Juice9

GREEN MACHINE Banana, Mango, 9Kale & Spinach

 Protein Powder Shot2

COFFEE & HOT BEVERAGES

COFFEE

Flat White, Cappuccino, Latte, Long Black, Mocha, Chai Latte Dirty Chai, Hot Chocolate 

8 oz Cup 4

12 oz Mug 4.5

16 oz (take away only) 5.2

Espresso,  Macchiato,  Ristretto,  Piccolo Latte  4 oz 3.5

TURMERIC LATTE

8oz cup  5                12oz mug  5.5           16oz  6

Takeaway only

BABYCINO 2.0

DOUBLE BARREL ICED COFFEE BOTTLE

Original Iced Coffee, Maple Iced Coffee 6.5

Black Cold Brew Bottle5.5

Iced Long Black 5

Iced Chocolate/ Iced latte/ Iced Mocha 6.5

SYRUP0.7

Vanilla, Caramel, Hazelnut

EXTRAS0.5

Soy, Almond, Lactose Free, Decaf, Extra Shot, Honey, Coconut

 

TEA TONIC CERTIFIED ORGANIC LOOSE LEAF TEA 4.5

ENGLISH BREAKFAST

Black Tea Blend

 EARL GREY

Black Tea & Natural Oil of Bergamont

FRENCH EARL GREY

Black Tea, Lavender, Rose Petals and Natural Oil of Bergamont

SENCHA GREEN TEA

Encapsulates an Eastern Tradition

BERRY GREEN TEA

A Fragrant Blend of Strawberries, Raspberries and Redcurrants

CHAI TEA

Black Tea, Ginger, Cinnamon, Cloves, Black Pepper & Cardamom, Famous Indian tradition. Deliciously spicy, add milk to create a chai tea latte. Organic, Contains Caffeine

WELL BEING TEA

Spearmint, alfalfa & calendula, Restore Vitality & Good Health. Refreshing, alkaline After Dinner Mint Tea. Organic, Caffeine Free

(GFO) Gluten Free Option available upon request, (V) Vegetarian.

* Please advise if you have any food allergies. 15% surcharge applies on public holidays.